Desserts
| Kahlua Mocha Mousse Pie Decadent Belgium chocolate, Kahlua and espresso, whipped into a mousse and chilled in a chocolate cookie crumb crust. To die for!! $6.00 |
| Double Chocolate Fudge Cake rich and moist chocolate cake triple layered with a double fudge icing. Drizzled with white choclate sauce and a mound of whipped cream. $6.00 |
| Creme Brule Creamy, rich homemade creme brule sprinkled with raw sugar and torched to a perfect candied topping, served with a dollop of whip cream. Ask about this week's style. $6.00 |
| Fruit Pie of the Week Ask your waitress about this week's in-house baked fruit pie with a flakey golden brown crust. Topped with vanilla ice cream and whipped cream. $6.00 |
| New York Style Cheese Cake Rich, dense, creamy cheese cake in a graham cracker crumb crust, topped with a strawberry glaze. $6.00 |
| Carrot Cake A thick slice of dense and moist homemade carrot cake perfectly spiced, studded with toasted walnuts and layered with rich cream cheese icing. $6.00 |
After Dinner Drinks
Ports & Dessert Wines
$6.00
$6.00
$6.00
$7.00
$8.00
$10.00
$9.00
$6.00
$6.00
$6.00
$7.00
$8.00
$10.00
$9.00
$6.00
Sandeman's Reserve
Graham's Six Grapes
Beringer Port - Ruby
Dow's - Boardroom Reserve Tawny
Warres - Sir William, 10 year Tawny
Warres - Otima, 10 year Tawny
Graham's 10 year Tawny
Lustau - Cream Sherry
Graham's Six Grapes
Beringer Port - Ruby
Dow's - Boardroom Reserve Tawny
Warres - Sir William, 10 year Tawny
Warres - Otima, 10 year Tawny
Graham's 10 year Tawny
Lustau - Cream Sherry
$23.00
$30.00
$17.00
$30.00
$17.00
Kiona - Late Harvest Riesling(350 ml.)
Bonny Doon, Vins De Glaciere - Muscat (375ml.)
Lindemans Lambic - Raspberry Framboise(750ml.)
Bonny Doon, Vins De Glaciere - Muscat (375ml.)
Lindemans Lambic - Raspberry Framboise(750ml.)
Coffee, Cider & Chocolate Creations
| Nutty Irishman - Baileys, Frangelico and steaming hot coffee topped with whip cream. $7.75 |
Cordials & Liqueurs
$7.00
$8.75
$8.75
Grand Marnier
Frangelico
Frangelico
B & B
Drambuie
Drambuie
Cognacs
Hennesy V.S. - $8.75
Courvosier V.S. - $8.75
Remy Martin V.S.O.P. - $10.00
Navan - $9.00
Courvosier V.S. - $8.75
Remy Martin V.S.O.P. - $10.00
Navan - $9.00
| 35041 Kenai Spur Hwy. Soldotna, Alaska 99669 Restaurant 907-262-4305 fax 907-262-4353 Hotel 907-262-9169 Toll Free 1-866-262-9169 fax 907-262-1099 |
| Hot Apple Pie Cider - Tuaca & spicy hot apple cider served with a cinnamon stick. $7.00 |
| Almond Joy - Malibu Rum, Armaretto and hot chocolate heaped with whip cream. $7.50 |
| Steamer - Kahlua, Baileys, Grand Marnier and hot coffee topped with whip cream. Very warming! $8.00 |
| __________ |
$8.75
$7.50
$7.50
| Mykel's Restaurant & The Soldotna Inn are located just a short walk from the majestic Kenai River and sit right in the heart of beautiful Soldotna, Alaska. Savor the finest cuisine and the most relaxing lounge on the Kenai Peninsula. Enjoy clean, comfortable, quiet hotel rooms or fully furnished apartments -all featuring Alaskan artwork & furnishings. |
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| Southern Style Pecan Pie Our homemade delicious pecan pie baked in our deep dish pie crust, served warm with vanilla ice cream, topped with whipped cream. $6.00 |